Biological Sensors and Diagnostics

Key terms: sensors, biosensor system, biological reaction, diagnostic tools
The course focuses on modern principles underlying the operation of biosensors and diagnostic systems, the mechanisms by which biological reactions are converted into measurable signals, and the main types of sensor and diagnostic platforms. Particular attention is paid to electrochemical, calorimetric, piezoelectric, and optical biosensors, as well as cell-based, microorganism-based, enzyme-based, immunodiagnostic, and molecular diagnostic systems. Students develop skills in analyzing the operating principles of various biosensor systems, evaluating their potential applications in research, biotechnology, and diagnostics, and developing conceptual approaches to the design of biosensors and diagnostic platforms.
The purpose of the discipline is to provide students with a set of knowledge necessary for qualified approaches to solving practical problems in the field of biosensing, methods of creating and applying biological sensors and diagnostic tools in Biotechnology. The acquired knowledge can be applied in work at Research Institutes and Institutions in the Biological and Biotechnological fields.
- lectures – 16 hours*
- practical classes – 14 hours*
- independent study – 60 hours*
The following teaching methods are employed electronic and information-based methods (presentations, video materials, methodological guidelines, lecture notes); research-oriented methods (student participation in research projects related to the discipline); assessment and control methods (tests, situational tasks, evaluation of practical skills).
For all organisational inquiries, please contact ONU-DUANKOM coordinator, Tetiana Ivanytsia.
t.ivanytsia@gmail.com
Level 2: Master’s
Credits - 4,5
Contet modules - 2
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Field of Knowledge: G Chemical and Bioengineering
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Specialty: G21 Biotechnology and Bioengineering
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Educational and Professional Program «Biotechnologies and Bioengineering»
Prerequisites:
Basic knowledge of the courses:
- «Physics»,
- «Microbiology»,
- «Biochemistry»,
- «General Cytology»,
- «Genetics»,
- «Molecular Biology»,
- «Organic Chemistry»,
as well as familiarity with research methods in Microbiology and Biotechnology and the principles of biotechnological process design and factors affecting process efficiency.
Postrequisites:
Application of biosensor and diagnostic system concepts in advanced professional courses and use of modern knowledge to solve practical problems in Biological Sciences.






